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Home
Services
Venture Building Programs
SME Building Programs
Mentoring and Coaching
Foodtechmaps
About us
Team
Portfolio
Blog
Contact us
Pedro
22/04/2026
TAM, SAM, SOM: The Three Numbers Every Researcher Must Know Before Talking to an Investor
15/04/2026
From Lab to Market: Why Researchers Need to Speak Two Languages — TRL and BRL
22/06/2023
Ivoro Ventures Visits CBGP: Strengthening the Bridge Between Science and Agri-innovation
22/06/2023
True Cost Accounting vs. Green Premium: Shaping the Future of Agro-Food Innovation
11/06/2026
Breaking New Grounds: Bioceanics Emerges as Pioneering Spin-off from Our Academy2Venture Program!
11/06/2026
Innovating for Growth: Unleashing the Potential of SMEs in FoodTech
11/06/2026
Bridging the Gap: Transforming Academic Research into FoodTech Ventures
11/06/2026
Unveiling the Agrifoodtech Ecosystem Map and Report: Community of Madrid
11/06/2026
Investing in the Future: Why FoodTech Startups Are Attracting Venture Capital
Photo by Jasmin Schreiber on Unsplash
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Av. Ernest Lluch, 32 · 08302 · Mataró · Spain.
